Keeping it Simple
HK$400.00
DESCRIPTION :
Despite his reputation for intricate and impressive restaurant cooking, Gary Rhodes believes that the best way to cook something is often the most simple. In his latest book, he strips out complicated techniques and fiddly instructions, in search of the very easiest way to get maximum flavour out of familiar ingredients from chicken to squid and beetroot to rhubarb. In over 200 simple recipes, he demonstrates the fundamentals of cooking and explains how to get stunning results by doing as little as possible. But this is not just a brilliant cookbook for beginners and an essential bible for busy people, it is also a tribute to simplicity and flavour and an invaluable book of simply delicious ideas for cooks of every level.
PRODUCT DETAILS :
DIMENSION : 256 mm x 199 mm
WEIGHT : 1496 g
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
Despite his reputation for intricate and impressive restaurant cooking, Gary Rhodes believes that the best way to cook something is often the most simple. In his latest book, he strips out complicated techniques and fiddly instructions, in search of the very easiest way to get maximum flavour out of familiar ingredients from chicken to squid and beetroot to rhubarb. In over 200 simple recipes, he demonstrates the fundamentals of cooking and explains how to get stunning results by doing as little as possible. But this is not just a brilliant cookbook for beginners and an essential bible for busy people, it is also a tribute to simplicity and flavour and an invaluable book of simply delicious ideas for cooks of every level.
PRODUCT DETAILS :
| ISBN : 9780718146214 | |
| BY (AUTHOR) Rhodes, Gary | |
| PUBLISHER : Penguin Books Ltd | PUBLICATION DATE : September 01, 2005 |
| COUNTRY OF PUBLICATION : United Kingdom | IMPRINT : Michael Joseph Ltd |
| LANGUAGE : English | AGE : General |
| PRODUCT FORM : Hardback | |
WEIGHT : 1496 g
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure