Flour
Chang, Joanne
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DESCRIPTION :
Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown . Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
PRODUCT DETAILS :
ISBN : 9780811869447
BY (AUTHOR) Chang, Joanne
PUBLISHER : Chronicle Books
PUBLICATION DATE : November 01, 2010
COUNTRY OF PUBLICATION : United States
IMPRINT : Chronicle Books
LANGUAGE : English
AGE : General
PRODUCT FORM : Hardback
DIMENSION : 261 mm x 194 mm WEIGHT : 1310 g PRODUCT CATEGORY : Lifestyle, Hobbies & Leisure
Flour
HK$349.00
DESCRIPTION :
Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown . Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
PRODUCT DETAILS :
DIMENSION : 261 mm x 194 mm
WEIGHT : 1310 g
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown . Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
PRODUCT DETAILS :
| ISBN : 9780811869447 | |
| BY (AUTHOR) Chang, Joanne | |
| PUBLISHER : Chronicle Books | PUBLICATION DATE : November 01, 2010 |
| COUNTRY OF PUBLICATION : United States | IMPRINT : Chronicle Books |
| LANGUAGE : English | AGE : General |
| PRODUCT FORM : Hardback | |
WEIGHT : 1310 g
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure