{"product_id":"a-year-of-fermentation-a-seasonal-guide-to-the-art-science-of-fermentation","title":"A Year of Fermentation: A Seasonal Guide to the Art \u0026 Science of Fermentation","description":"DESCRIPTION : \u003cbr\u003e\u003cp\u003e\u003cb\u003e\"The man has a knack for making even the most ambitious projects seem entirely possible\" – Yotam Ottolenghi\u003cbr\u003e\u003cbr\u003e“A beautiful, essential book, where, as ever, only more so, Sam shares his delicious, original takes on fermenting” – Mark Diacono\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003ci\u003eA Year of Fermentation \u003c\/i\u003eis a seasonal guide that explores the fascinating world of fermentation through the year.\u003cbr\u003e\u003cbr\u003eThis book aims to bridge the gap between foraging, growing, and cooking, providing what's-in-season calendars and fermentation recipes to unlock incredible flavours, enhance nutrition, and foster a deeper connection with food and nature year-round.\u003cbr\u003e\u003cbr\u003eSeasonal recipes are a feature of this book, including:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eKombucha \u003c\/li\u003e\n\u003cli\u003eApple cider vinegar\u003c\/li\u003e\n\u003cli\u003eSourdough\u003c\/li\u003e\n\u003cli\u003eMiso \u003c\/li\u003e\n\u003cli\u003eSauerkraut \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003eWe think of the year as four seasons. In the world of food, we can see the year as a shifting, overlapping mass of microseasons, each offering its own set of delicious ingredients. This book explores these changing microseasons, linking ingredients with appropriate fermentation techniques to maximize flavour and harmonize with nature’s rhythms.\u003cbr\u003e\u003cbr\u003eWith step-by-step instructions, illustrations, and photographs from an expert fermenter, ensure your cupboards are stocked year-round with ferments that add depths of flavour to your everyday cooking.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003ePRODUCT DETAILS : \u003cbr\u003e\u003ctable\u003e\n\u003ctr\u003e\u003ctd colspan=\"2\"\u003eISBN : 9780241779248 \u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\u003ctd colspan=\"2\"\u003eBY (AUTHOR) Cooper, Sam \u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePUBLISHER : Dorling Kindersley Ltd  \u003c\/td\u003e\n\u003ctd\u003ePUBLICATION DATE : August 27, 2026 \u003c\/td\u003e \u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCOUNTRY OF PUBLICATION : United Kingdom \u003c\/td\u003e\n\u003ctd\u003eIMPRINT : DK \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLANGUAGE : English \u003c\/td\u003e\n\u003ctd\u003eAGE : General \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\u003ctd colspan=\"2\"\u003ePRODUCT FORM : Hardback \u003c\/td\u003e\u003c\/tr\u003e\n\u003c\/table\u003eDIMENSION : 223 mm x 173 mm \u003cbr\u003e\u003cbr\u003ePRODUCT CATEGORY :\u003cbr\u003e    \u003ca href=\"https:\/\/bookazine-hong-kong.myshopify.com\/collections\/Lifestyle-Hobbies-Leisure\"\u003eLifestyle, Hobbies \u0026amp; Leisure\u003c\/a\u003e\u003cbr\u003e","brand":"Cooper, Sam","offers":[{"title":"Default Title","offer_id":49949614375189,"sku":"9780241779248","price":280.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/7087\/3174\/files\/9780241779248.jpg?v=1780467676","url":"https:\/\/bookazine.com.hk\/products\/a-year-of-fermentation-a-seasonal-guide-to-the-art-science-of-fermentation","provider":"Bookazine","version":"1.0","type":"link"}