DESCRIPTION :
From the authors of the widely popular "Flower Recipe Book," and in the same successful format, "The Wreath Recipe Book "provides 100 recipes to make with flowering and leafy branches. These aren't just evergreens for Christmas the book is organized seasonally, with dozens of projects to make throughout the year. In the spring, a cherry blossom bough gets a touch of whimsy with a colourful ribbon, and a tabletop is adorned with lilacs and olive branches. In the summer, a garland features sage with pomegranates and citrus-coloured strawflowers. In the autumn, wreaths are created with magnolias, rosemary, and plums, and gourds are used to create an unexpected garland. Winter highlights cedar, pine, and juniper, yielding unexpected table settings and new wreath shapes. There are detailed ingredient lists and hundreds of step-by-step photos as well as chapters covering basic techniques, sourcing, and care information.

PRODUCT DETAILS :

ISBN : 9781579655594
BY (AUTHOR) Harampolis, Alethea, BY (AUTHOR) Rizzo, Jill
PUBLISHER : Artisan	PUBLICATION DATE : September 04, 2014
COUNTRY OF PUBLICATION : United States	IMPRINT : Artisan Division of Workman Publishing
LANGUAGE : English	AGE : General
PRODUCT FORM : Hardback

DIMENSION : 235 mm x 203 mm
SERIES : Recipe Book

PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure

Free delivery for local orders over $500

Discover our upcoming events

Recipe Book

Currency