Simple Sous Vide: 200 Modern Recipes Made Easy

9781250163592
HK$300.00 Sale Save

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DESCRIPTION :
Sous vide is the hottest new kitchen technique, with immersion circulators selling foras little as GBP65 on Amazon. Once the exclusive domain of high-end chefs, sous vide is now accessible to any home cook with a desire for perfectly cooked, scientifically calibrated cuisine. Most of the sous vide books on the cookbook shelf are very high-end, with complicated recipes using obscure ingredients. Simple Sous Vide offers 200 recipes for meals home cooks will actually want to make, like BBQ-Style Pulled Pork, Garlic-Herb Strip Steak, and Glazed Rainbow Carrots, using common ingredients found in any supermarket.

PRODUCT DETAILS :
ISBN : 9781250163592
BY (AUTHOR) Logsdon, Jason
PUBLISHER : St Martin's Press PUBLICATION DATE : January 11, 2018
COUNTRY OF PUBLICATION : United States IMPRINT : St Martin's Press
LANGUAGE : English AGE : General
PRODUCT FORM : Hardback
DIMENSION : 232 mm x 191 mm

PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure