Hong Kong Food & Culture 2nd Edition
DESCRIPTION:
Strap in for the second edition of this show-stopping book! Get acquainted with Hong Kong's food culture through the lens of local connoisseurs, diner owners, and outdoor vendors. Dip into Traditional Chinese Medicine and its sway on Cantonese cuisine. Find out all the details about dim sum dos and don'ts, and cha chaan teng quirks. Skip through Hong Kong's wet market and meet the masterminds behind its handmade jook sing noodles and everyone's favorite fish balls. Become knowledgeable in the different methods of Cantonese cooking, and discover feasting customs to celebrate special occasions. Plus: a new pronunciation system crafted just for the book will help you say key Cantonese terms like local. And classic HK recipes at the back of each chapter will take your journey to the next level!
PRODUCT DETAILS :
| ISBN : 9789887756033 | |
| BY (AUTHOR) Wong, Adele | |
| PUBLISHER : Man Mo Media |
PUBLICATION DATE : |
| COUNTRY OF PUBLICATION : | IMPRINT : |
| LANGUAGE : English | AGE : General |
| PRODUCT FORM : Hardback | |
DIMENSION : 220cm x 280cm
WEIGHT :1100 g
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
In Store Availabillity | Click name to email shop:
| Prince Building: | 5 |
| IFC: | 4 |
| Repulse Bay: | 4 |
| Festival Walk: | 2 |
| Lyndhurst Terrace: | 4 |
| Tai Kwun: | 3 |
Shop inventory for reference only. Please contact shops for actual stock availability.