DESCRIPTION :

All you need to explore science is a kitchen, this book - and a dash of curiosity

The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen.

No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old.

With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.

PRODUCT DETAILS :

ISBN : 9780241395585
BY (AUTHOR) Dickinson, Dr. Michelle
PUBLISHER : Penguin Books Ltd	PUBLICATION DATE : April 26, 2019
COUNTRY OF PUBLICATION : United Kingdom	IMPRINT : Particular Books
LANGUAGE : English	AGE : General
PRODUCT FORM : Hardback

DIMENSION : 294 mm x 228 mm
WEIGHT : 1037 g

PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
Mathematics & Science

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