The Pasta Book (Williams-Sonoma)
HK$299.00
DESCRIPTION :
The ultimate collection of more than 100 modern and classic pasta, noodle, and dumpling recipes from around the world. The book takes an up-to-date, comprehensive look at one of our most beloved foods in all its various guises, from spaghetti to soba to lasagna to dumplings. Filled with a vast array of dish types, the book covers fresh, dried, and filled pasta and a variety of both classic and modern sauces.
PRODUCT DETAILS :
DIMENSION : 257 mm x 221 mm
WEIGHT : 1338 g
SERIES : Williams-Sonoma
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
Reference, Information & Interdisciplinary subjects
The ultimate collection of more than 100 modern and classic pasta, noodle, and dumpling recipes from around the world. The book takes an up-to-date, comprehensive look at one of our most beloved foods in all its various guises, from spaghetti to soba to lasagna to dumplings. Filled with a vast array of dish types, the book covers fresh, dried, and filled pasta and a variety of both classic and modern sauces.
PRODUCT DETAILS :
| ISBN : 9781616280161 | |
| BY (AUTHOR) Della Croce, Julia | |
| PUBLISHER : Weldon Owen, Incorporated | PUBLICATION DATE : September 01, 2017 |
| COUNTRY OF PUBLICATION : United States | IMPRINT : Weldon Owen, Incorporated |
| LANGUAGE : English | AGE : General |
| PRODUCT FORM : Hardback | |
WEIGHT : 1338 g
SERIES : Williams-Sonoma
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
Reference, Information & Interdisciplinary subjects