The Italian Cookery Course

9781856267793
HK$480.00 Sale Save

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DESCRIPTION :
Katie Caldesi has travelled the rice fields of Italy's northern provinces and the lemon groves of the south, the richly diverse urban and rural terrains and patchwork regions. She has collated recipes, techniques and ingredients to create this unique compendium of Italian food. The Italian Cookery Course will guide you through the vast collection of famous recipes and lesser-known regional dishes, with clear instruction on how to replicate them at home. The book is broken down into straightforward chapters including Meat, Fish, Dolci and Cheese. Each chapter contains 'masterclasses' on technique, revealing the practical secrets of Italian cooking and giving the reader new confidence in the kitchen. All this is interwoven with fascinating narration about the culinary influences that have come together to create this wonderful cuisine.

PRODUCT DETAILS :
ISBN : 9781856267793
BY (AUTHOR) Caldesi, Katie
PUBLISHER : Octopus Publishing Group PUBLICATION DATE : October 29, 2009
COUNTRY OF PUBLICATION : United Kingdom IMPRINT : Kyle Cathie
LANGUAGE : English AGE : General
PRODUCT FORM : Hardback
DIMENSION : 256 mm x 218 mm
WEIGHT : 2065 g

PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure